I took a couple weeks off of meal planning and we wasted so much money buying crap. I’m getting right back into it starting with my favorite holiday.

St. Patrick’s Day
Breakfast- Oatmeal and toast
Lunch- Coddle with Irish Soda bread
Dinner- Corned beef, cabbage, carrots, fried potatoes, hoe cakes

Sunday
Breakfast- Pancakes
Lunch- Leftovers
Dinner- Mississippi Chicken, mashed potatoes, rolls

Monday
Breakfast- Eggs and tomatoes
Lunch- Spaghetti and meatballs, garlic bread, corn
Dinner- Leftovers

Tuesday
Breakfast- Cereal
Lunch- Chicken Taco Bowls
Dinner- Tomato Soup and grilled cheese

Wednesday
Breakfast- Cereal
Lunch- Leftovers
Dinner- Tuna Noodle Casserole

Thursday
Breakfast- Cereal
Lunch- Pb&J Sandwiches, chips
Dinner- Leftovers

Friday
Breakfast- Coffee Cake
Lunch- Fried Chicken, macaroni and cheese, broccoli
Dinner- Chili Cheese Coneys and tater tots

What is your favorite meal in your rotation?

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